BRUNCH · TAPAS · BAR
Opened in early 2016 we want to bring back the elegance that once welcomed all: businessmen, mothers, children, dining families, hungry students, writers finding their characters and the feverish tourist seeking respite from the hot summer days.
ENJOY THE BEST BRUNCH IN BARCELONA AT FIREBUG
The menus for brunch and tapas are seasonal. We offer locally sourced produce, free range eggs, craft beers and a wide array of cocktails for all tastes. The concept of Brunch or Breakfast was late coming to Barcelona. Pioneering the idea at our first restaurant Milk, since 2005. It has been embraced by one and all and is wildly popular, which is why we serve it at Firebug 7 days a week. If you can’t have brunch with us then the next best brunch experience is brunch in the park with friends and family in the nearby Parc Ciutadella. We also do food to go!
Everything from Benedicts with luxurious hollandaise sauce to our famous tapas of ¨drunken prawns¨ and let’s not forget the fabulous bloody mary´s and mimosa´s to the mojitos and caipirinhas. Tapas are served from 7pm to midnight. We hope there´s a little for everyone, meat eaters, vegetarian, vegan and for all the rest of you.
In Firebug´s world, you, the dear patron, will allow us to look after you, leaving with your wallet slightly lighter and your stomach slightly heavier than when you first arrived, and perhaps with your spirit a touch refreshed.
ENJOY THE BEST BRUNCH IN BARCELONA
BRUNCH · TAPAS · BAR
Opened in early 2016 we want to bring back the elegance that once welcomed all: businessmen, mothers, children, dining families, hungry students, writers finding their characters and the feverish tourist seeking respite from the hot summer days.
ENJOY THE BEST BRUNCH IN BARCELONA AT FIREBUG
The menus for brunch and tapas are seasonal. We offer locally sourced produce, free range eggs, craft beers and a wide array of cocktails for all tastes. The concept of Brunch or Breakfast was late coming to Barcelona. Pioneering the idea at our first restaurant Milk, since 2005. It has been embraced by one and all and is wildly popular, which is why we serve it at Firebug 7 days a week. If you can’t have brunch with us then the next best brunch experience is brunch in the park with friends and family in the nearby Parc Ciutadella. We also do food to go!
Everything from Benedicts with luxurious hollandaise sauce to our famous tapas of ¨drunken prawns¨ and let’s not forget the fabulous bloody mary´s and mimosa´s to the mojitos and caipirinhas. Tapas are served from 7pm to midnight. We hope there´s a little for everyone, meat eaters, vegetarian, vegan and for all the rest of you.
In Firebug´s world, you, the dear patron, will allow us to look after you, leaving with your wallet slightly lighter and your stomach slightly heavier than when you first arrived, and perhaps with your spirit a touch refreshed.
OUR MENUS
Seasonal menus with something for everyone
Our tapas menu is made up of a collection of gourmet tapas sized plates with an emphasis on sharing. The “Sharing plates” have different aspects to allow guests to taste everything we have on offer while not breaking the bank.
Sustainability is now a necessity for the bottom line and the common good. A seismic shift in our culture away from processed foods towards zero kilometre, whole, real, fresh foods has helped us create a menu where vegetables are at last beginning to move to the center of the plate.
Patrons go doolally about the drinks here. The “Gin & Vermouth Division” and ¨Happy Hour¨ are dangerous enough but also the Bloody Mary´s are made with feistiness.
Be aware that feistiness abounds, but there is no swearing!!
Welcome to firebug!
more ↓
OUR MENUS
Seasonal menus with something for everyone
Our tapas menu is made up of a collection of gourmet tapas sized plates with an emphasis on sharing. The “Sharing plates” have different aspects to allow guests to taste everything we have on offer while not breaking the bank.
Sustainability is now a necessity for the bottom line and the common good. A seismic shift in our culture away from processed foods towards zero kilometre, whole, real, fresh foods has helped us create a menu where vegetables are at last beginning to move to the center of the plate.
Patrons go doolally about the drinks here. The “Gin & Vermouth Division” and ¨Happy Hour¨ are dangerous enough but also the Bloody Mary´s are made with feistiness.
Be aware that feistiness abounds, but there is no swearing!!
Welcome to firebug!
more ↓
JOIN US AT FIREBUG
Happy to help – so be sure to ask us
Most of the tables in our restaurant are kept unreserved so we can accommodate anyone who visits us. You may have to wait, depending on what time of the day you visit, but we will be able to find you a table.
If there is a wait, we also have a Cocktail bar where the night can be lightened up with one of our infamous concoctions.
Please feel free to contact us at info@firebugbarcelona.com with any of your enquiries or on +34 932 440 209
You can also click here to make a reservation
Monday-Thursday. 10:00-01:00
Friday. 10:00-01:30
Saturday. 10:00-01:30
Sunday. 10:00-01:00
JOIN US AT FIREBUG
Happy to help – so be sure to ask us
Most of the tables in our restaurant are kept unreserved so we can accommodate anyone who visits us. You may have to wait, depending on what time of the day you visit, but we will be able to find you a table.
If there is a wait, we also have a Cocktail bar where the night can be lightened up with one of our infamous concoctions.
Please feel free to contact us at info@firebugbarcelona.com with any of your enquiries or on +34 932 440 209
You can also click here to make a reservation
Monday. 12:00-01:00
Tuesday. 12:00-01:00
Wednesday. 17:00-01:00
Thursday. 17:00-01:00
Friday. 12:00-01:30
Saturday. 10:00-01:30
Sunday. 10:00-01:00
FOLLOW FIREBUG
OUR EXTENDED FAMILY
Join us at one of our sister restaurants
The pioneers of brunch in Barcelona. In the spring of 2005, Rebecca and I arrived from San Francisco, California to bring our vision of what we thought would be the perfect bar/restaurant for us. A place where we would hang out… Hence the birth of “Milk brunch · tapas · bar”. Famous for the best brunch in Barcelona.
Brunch is wildly popular which is why we serve it at GiGi´s seven days a week combined with our tapas menu. If you can’t have brunch with us then the next best is brunch in the park with friends and family near the Sagrada Familia.
OUR EXTENDED FAMILY
Join us at one of our sister restaurants
The pioneers of brunch in Barcelona. In the spring of 2005, Rebecca and I arrived from San Francisco, California to bring our vision of what we thought would be the perfect bar/restaurant for us. A place where we would hang out… Hence the birth of “Milk brunch · tapas · bar”. Famous for the best brunch in Barcelona.
Brunch is wildly popular which is why we serve it at GiGi´s seven days a week combined with our tapas menu. If you can’t have brunch with us then the next best is brunch in the park with friends and family near the Sagrada Familia.